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4 CHEESE CREAM
Cream with Grana Padano, Fontal, Emmenthal, Massdamer melted with butter. Ideal for entrées, side ...
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ASPARAGUS CREAM
Cream prepared with asparagus ends, oil and seasonings. Ideal to flavour pasta, to cream risotto, as...
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ARTICHOKE CREAM
Cream prepared with selected artichokes, oil and seasonings. Ideal to flavour pasta, to cream risott...
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PORCINI MUSHROOMS CREAM
Cream prepared with porcini mushrooms, oil and seasonings. Ideal to flavour pasta, to cream risotto,...
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RADICCHIO CREAM
Cream prepared with fresh selected radicchio, oil, red wine and seasonings. Ideal to flavour risotto...
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PUMPKIN CREAM
Pumpkin cream prepared following the real “Mantovana” recipe. Ideal to flavour risotto and past...
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BLACK TRUFFLE CREAM
Cream of finely chopped champignon mushrooms, enhanced with black truffle. Ready to use to prepare e...
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WHITE TRUFFLE CREAM
Cream of finely chopped champignon mushrooms, enhanced with white truffle. Ready to use to prepare e...
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WALNUT CREAM
Characteristic Ligurian flavour. It is obtained from grinded walnuts, olive oil and Grana Padano. Id...
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GREEN AND BLACK OLIVES PATÈ
Cream made from finely crushed olives. Ready to use, it is suitable for preparing dishes seconds, cr...
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GENOESE PESTO
Characteristic Ligurian flavour. It is obtained from grinded basil, olive oil and Grana Padano. Idea...
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PORCINO MUSHROOM CREAM WITH TRUFFLE
Cream of finely chopped porcini mushrooms, enhanced with white truffle. Ready to use to prepare entr...
Certifications
- In order to guarantee product quality, besides a tested in years self-control system (H.A.C.C.P.), the company has obtained the ISO 9001 certification from SGS Italia S.p.a. (with the certificate n° IT04/1032). Its procedures are carefully followed by a qualified staff through the production steps.